- TypeACL
- LevelNo Level
- Duration1 week
- Starts26 February 2026
- CodeHCCLF1-1XXXX1
- Cost£45.00
This hands-on, 2-hour cooking course is designed to help students prepare fast, flavourful, and satisfying meals perfect for busy mid-week evenings. With a focus on simple techniques and wholesome ingredients, students will gain confidence in creating balanced vegetarian-friendly dishes that can be easily adapted at home.
You'll study at Coutanchez Campus (TGI College & TGI Apprenticeships)
The dynamic heart of technical, vocational, and further education in Guernsey.
